Black currant syrup is perfect for everyone who likes sweet and sour drinks, and not only drinks- you can add this syrup to your desserts, cake creams and jellies, too! Basically only limit to this product is your imagination- as long as you can think a recipe where this syrup is suitable; it will have a perfect solution. Deep purple black currants are classical Latvian summer treat. Infection-fighting vitamin C shows up in a big way in these little berries and it contributes to normal immune system function, helps maintain normal collagen formation, which is necessary for normal functioning of the blood vessels and also helps to reduce fatigue and weakness. Drinking juices made from black currant syrup is not only a delicious way to replace not so healthy drinks we like to use daily like coffee, but also positively affects your health benefits!