White chocolate biscuit - a crunchy and delicately sweet treat topped with creamy white chocolate. Ideal as a treat with coffee or tea. This biscuit will delight both big and small sweet tooths with its exquisite taste and texture.
Preparation: pour the contents of the mixture into a bowl, add 75g melted butter and 1 egg. Stir well. Form the dough into 12pcs balls and place on a baking tray. Bake in the oven at 180 degrees for 15 minutes.
Store at room temperature.
100 g of product contains:
Energy
1492 kJ/353 kcal
Fat
5 g
- Of which saturated fatty acids
2,7 g
Carbohydrates
72 g
- Of which sugars
50 g
Proteins
5 g
Salt
0 g
*the salt content is exclusively due to the presence of naturally occurring sodium
Delivery in Baltic countries is made via Omniva parcel and courier services, as well as DPD parcel and courier services. Delivery outside of Baltic countries is done via courier services. Delivery prices can be found in Delivery and payment page.
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